TheWildWaynes
a family of four cooking & creating our way through tiny living
Tzatziki Sauce
Tzatziki Sauce I a must have condiment for gyro or shawarma pita sandwiches. Add plenty of cool cucumber and dill flavors to your sandwiches or dippable raw vegetables.
I have made this recipe using fresh dill and I think the dried dill weed produces a stronger dill flavor. I 100% recommend this recipe over any other tzatziki sauce recipe I’ve seen and/or tried.
Recipes that Need Tzatziki Sauce
Chicken Shawarma in the Air Fryer or Instant Pot
Recipes by TheWildWaynes
ONION DILL CHICKEN TENDERS IN THE AIR FRYER
CHIPOTLE BRATWURST CHILI MADE IN THE INSTANT POT
CRISPY BUTTER CHEDDAR CHICKEN CUTLETS IN THE AIR FRYER
YUMMY SALT & PEPPER CHICKEN WINGS
ASIAN GREEN BEANS INSTANT POT (STEAMED AND DELICIOUS)
Tools we use in our 32 foot 5th wheel trailer kitchen to make cooking easy and fun
Cookie Spatula that works the Best in the Air Fryer
Wooden Spatula I use for Scraping and Stirring
End Grain Wood Cutting Board on Etsy
Boo’s Mystery Oil for the Wood Cutting Board
Boo’s Board Cream for Wood Cutting Boards
Hard Boiled Egg Holder for the Instant Pot
Egg Bite Mold for the Instant Pot
Steamer Basket for the Instant Pot
Basket Replacement for Cosori 5.7 quart Air Fryer
Tzatziki Sauce
Ingredients
- 1 cup Plain Greek Yogurt
- 1 Cucumber Peeled and sliced into halves lengthwise, deseeded and shredded (cheese grater)
- 1 tsp Salt
- 1 Tbsp Granulated Garlic Garlic Powder
- 1 Tbsp Lemon Zest 1 lemon zested
- 3 Tbsp Lemon Juice 1 lemon juiced
- 1 1/2 Tbsp Dried Dill
- 1 tsp Granulated Onion Onion Powder
- 1/2 tsp Black Pepper
Instructions
- Use a fine cheese grater and zest 1 lemon
- Juice that lemon
- Peel the cucumber, cut the ends off, and cut into halves lengthwise
- Use a tablespoon or knife to remove the seeds and fine shred the cucumber slices with a cheese grater
- Squeeze the water out of the cucumbers (I let mine sit in a strainer or colander for 15 minutes after I pressed water out with a tablespoon)
- Mix all ingredients together in a medium size bowl and let sit in the fridge for at least 1 hour
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