TheWildWaynes
a family of four cooking & creating our way through tiny living
Roasted Carrots in the Air Fryer
Well seasoned roasted carrots in the air fryer are the way to go for an easy and delicious side. Italian herbs, garlic, and onion flavors take these baby carrots out the boring bland pile on your plate to a side the whole family loves.
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Tools we use in our 32 foot 5th wheel trailer kitchen to make cooking easy and fun
Cookie Spatula that works the Best in the Air Fryer
Wooden Spatula I use for Scraping and Stirring
End Grain Wood Cutting Board on Etsy
Boo’s Mystery Oil for the Wood Cutting Board
Boo’s Board Cream for Wood Cutting Boards
Hard Boiled Egg Holder for the Instant Pot
Egg Bite Mold for the Instant Pot
Steamer Basket for the Instant Pot
Basket Replacement for Cosori 5.7 quart Air Fryer
Italian Garlic Roasted Carrots in the Air Fryer
Equipment
- Air Fryer
Ingredients
- 2-3 cups Baby Carrots or chopped carrots
- 4 Tbsp Olive Oil
Seasoning
- 1 Tbsp Italian Seasoning
- 1 tsp Granulated Garlic or garlic powder
- 1 tsp Granulated Onions onion powder
- 1/2 tsp Salt
- 1/4 tsp Black Pepper
Instructions
Flavor the Carrots
- Add 4 Tbsp olive oil and 2 Tbsp of Flavor God's Garlic Lovers seasoning or 1 Tbsp Italian Seasoning, 1 tsp Granulated Garlic, 1 tsp Granulated Onion, 1/2 tsp Salt, and 1/4 tsp Black Pepper to a large mixing bowl
- Add 2 cups of baby carrots or carrots cut into small sections to the bowl of seasoning
- Stir the carrots into the sauce until all of the carrots are well covered in seasoning
Air Frying
- Preheat the air fryer for 5 minutes at 400°F
- Add the carrots to the air fryer basket and air fry for 20 minutes at 380°F
- After 13 minutes, Shake, flip, or stir the carrots and then finish air frying for the last 7 minutes
- *Air fryers all work a little differently so keep an eye on the carrots the last 5 minutes making sure they do not get too roasty toasty for your taste